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Local Cauliflower Steaks with Greek Yoghurt and Tumeric Relish

Cauliflower Steaks with Greek Yoghurt and Tumeric Relish

by Bronni Page

Remember when cauliflower was just a side? With this recipe, courtesy of YFC friend Alexandra King, nutrient-rich cauliflower takes centre stage as a yummy meal in it's own right. 

Cauliflower Steaks with Greek Yoghurt and Tumeric Relish

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Local Green Smoothie at Your Food Collective

Go get 'em Green Smoothie

by Bronni Page

A green smoothie is the perfect way to start the day with all the right kind of nutrients to make sure your body is singing!! You'll love this version by @pwpantry
For more awesome recipe inspo head over to our facebook group @foodiesofyfc!
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Local Sweet Potato and Sprout Balls

Sweet Potato and Chia Balls

by Lauren Branson

Not only are all these health benefits a massive win but they seriously taste insane are so so easy to make. The whole family will love them ( go easy on the spice for the kids obviously).

Thanks @livnutritious

For all things food head over to our facebook group @foodiesofyfc!

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Local Jacket Potato At your Food Collective

Jacket Potato

by Lauren Branson

Yes it's ok to be friends with carbs, @livnutritious describes it beautifully.

"When eaten the right way carbs are our primary source of energy for brain and muscle function along with playing an essential role in hormone and neurotransmitter balance. Also, when it comes to fitness, carbohydrates seem to be pushed aside, when in fact, when eaten the right way are equally as important for performance and muscle repair."

This potato recipe by @livnutritious provides the perfect balance and is a great way to start the friendship. 

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Local Sweet Potato and Kale Patties

Sweet Potato and Kale Patties

by Lauren Branson

"Patties are the perfect way to pack in different vegetables, legumes and wholegrains in a compact little size. They are one of my toddler’s favourite foods and I love feeding them to him because I know he’s eating a balanced portion of goodness. The inspiration for these patties came from falafels. In fact these are definitely going to be replacing the store-bought falafels that I used to buy. They don’t taste the same but they still work well with similar flavours like tzatziki." @hazel_and_cacoa
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Local Pear and Berry Crumble at Your Food Collective

Pear Crumble

by Lauren Branson

We caught up with Mel from @PWpantry, to chat all things pears, one of her favourites, So tasty and juicy! Although they are delicious as your morning snack, you could also treat yourself to Mel's Pear Crumble, which with a few healthy twists means it’s almost appropriate to eat for breakfast too..!

All you need are YFC fresh pears, and a few other pantry staples.

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Local Burrito Bowl at Your Food Collective

1,2,3 Burrito Bowl

by Lauren Branson

This is the perfect mid week recipe when you're stuck for inspiration and time. It comes together in less than 15 min and is something the whole family will love. It also makes a great lunch.

Enjoy and remember to share your creations @FoodiesofYFC

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Local Poached Chicken

Poached Chicken

by Lauren Branson

Poached chicken is an all time favourite, tender juicy and soft. You can switch up the flavours to fit with what ever you're creating. In this recipe we've gone Asian. The left overs also make great fillers in Bao buns.  

Enjoy and remember to share your creations @Foodies of YFC. 

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Local Haloumi Salad with Pumpkin Stakes

Butternut Squash Steaks and Kale salad

by Lauren Branson

This meal comes together in no time and is perfect for lunch or dinner. You can always substitute the haloumi for some amazing buffalo mozzarella or any other favourites. 

Enjoy and remember to share your creations @Foodies of YFC. 

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Local Tray Bake Pumpkin Soup

Tray Bake Pumpkin Soup

by Lauren Branson

We caught up with @ReeceHignell this week and he shared this simple pumpkin soup with us. It's an amazingly simple way to fill hungry bellies on a cold night. Who doesn't love pumpkin soup?

Enjoy and remember to share your creations @foodiesofYFC 

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Local Herb pie at Your Food Collecitve

Herb Pie

by Lauren Branson

These days it’s hard to go past any Ottolenghi recipe! This is my take on spanakopita as a pie inspired by Ottolenghi.  

You can really play around with the herbs and greens based on what you have available. For me it’s dill that sits centre stage. If you can’t get fresh dill (it does have a short season) just use dried, however as with everything if you can fresh is best!

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Local Top Ten Tips for Making the perfect sourdough at home

Top 10 tips for making the perfect sourdough at home

by Lauren Branson

Nothing smells better than fresh bread straight out of the oven and when it comes to bread sourdough is the holy grail! Flour and water transformed into something so incredibly moorish, one loaf is never enough.
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