Ever wondered how your YFC goodies get to your door looking, feeling and tasting so fresh and ready for your plate?
Easy. It’s because it’s all grown locally, lovingly picked to order when it gets to YFC HQ then whisked straight to your door. So it figures that you want to keep your produce as fresh and wonderful as the day it was picked, right? We’ve got you covered with our Keeping it Fresh - Fruit & Vege Storage Guide.
Note this is most definitely aguide, not a hard-n-fast doctrine! There will always be the camp that swears by chilling tomatoes or keeping the garlic up the back of the fridge. If it’s working at your place, then, 'as you were', friend!
Now I'll be honest, just like the crunchy versus smooth debate, there was some healthy office discussion over this guide. (Mind you, nothing that a quick round of rock-paper-scissors couldn’t sort out!)
Finally, we came up with a Fruit & Vege Storage Guide that we are all happy with. We hope you find it useful too. You can download it here. Stick it on your fridge, so everyone in the household knows where to put things.
Storage Wars
So, did we miss anything? Do you agree with our suggestions for what goes where? Maybe you've got a suggestion or hack for food storage that works a treat at your place?
Let us know at hello@yourfoodcollective.com
Or, if you dare, send us a pic of your benchtop, pantry or fridge storage set-up - we'd love to have a sticky-beak.
