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There is something about pasta that says 'yes please', don't you think? Maybe it's over indulging in the carbs or the lashings of olive oil.... Either way it's a great way to satisfy hungry bellies and create slurpy-good conversation.

This Slow Roasted Tomato Pasta recipe makes a simple but versatile dish - dress up or down - and it's a great crowd pleaser. 

Truss tomatoes at your food collective

Enjoy and remember to share your creations @FoodiesofYFC

INGREDIENTS

 

METHOD

  1. Preheat oven to 160
  2. Place tomatoes, eggplant, onion, garlic, herbs, olive oil and salt in a roasting dish. Bake for 3-4 hours checking every hour until everything is soft. Add more oil if it looks like the tomatoes are getting a little dry.
  3. Towards the end of cooking add the balsamic vinegar and mix around. Place back in the oven for around 30 minutes.
  4. When the tomatoes are just about broken down and the eggplant comes away from the skjn easily, it is ready to take out of the oven. You can take the eggplant skins out if you have picky eaters in the house.
  5. Cook pasta as per packet instructions. Be sure to reserve pasta water once it is done.
  6. If using, cut the everyday burgers into 8 and roll into little ‘meatballs’. Gently warm in a pan.
  7. Use a fork or potato masher to break up everything in the roasting tray. Add the capers and mix through.
  8. Once the pasta is cooked, add it to the roasting tray with the tomato sauce and stir it through, making sure all the sauce from the bottom of the tray gets moved around. Add a small amount of the pasta cooking water at a time until you have the desired consistency.
  9. Serve with a few meatballs and infinite parmesan.

 Slow roasted tomatoes at your food collective

Slow Roasted Tomato Pasta - Shop the recipe

Default Title Tomatoes (Truss) - 300g
$4.50
Default Title Mixed Gourmet Herbs - per bunch
$3.75
Default Title Everyday Burgers (2 pack)
$8.00
Default Title Extra Virgin Olive Oil (250ml)
$12.99
Default Title Vegan Almond Parmesan - 120g
$12.00
Default Title Caramelised Balsamic Vinegar (250ml)
$15.99

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