Buffalo Mozzarella - Two Balls (210g min)

Team pick - Lauren (and Ward and Cara): " I love the mozzarella because it tastes bloody awesome and after visiting the farm I am in complete awe at how Elena manages her herd and creates her products. Buffalos are a mystical animal with a real air about them"

The queen of fresh cheeses, she is all about freshness and texture. Smooth luscious white balls, slightly elastic, oozing milk. Mild earthy flavour.
Handcrated at the farm from freshest milk of 100% pastured resident herd of buffaloes.

Elena and her family are doing something special. Their water buffalo herd is organically managed all year round on lush subtropical pastures, surrounded by the fresh waters of Myall Lakes, NSW. The buffaloes in turn produce wholesome clean milk which is gently transformed by traditional methods into handcrafted cheeses and yoghurt.