A long thin loaf with a crisp crust. Made from 100% gluten free flour it’s the perfect accompaniment to any meal, or a meal on it’s own.
Today, the much loved Sonoma brand is synonymous with excellence. A dad and his two sons who knew nothing about bread took on the challenge and with years of hard work, undying passion and unyielding determination, they’ve created Australia’s most respected artisan sourdough bakery.